Chef Sanjay shows you how to make biryani masala in his first 2008 video. The great thing about this recipe is that you can make a lot at once and save it to use as you need. He gives a good breakdown of how to use this Indian food base.
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Cook Japanese rice
How To:
Make homemade Rice Krispies cereal
How To:
Cook perfect survival rice in your canteen
How To:
Make perfect rice in a cast iron skillet
How To:
Make sticky rice Thai style
How To:
Make Indian upma sooji with Manjula
How To:
Make a healthy Oats Dosa Indian food recipe
How To:
Make Japanese Taiyaki (fish-shaped cake w/ Bean Paste)
How To:
Make fried rice from day old rice
How To:
Make Filipino garlic fried rice
How To:
Make perfect pancakes
How To:
Make fresh homemade tofu
How To:
Cook sugar glazed pecans
How To:
Make delicious khan biryani
How To:
Cook Malawian nsima porridge (hot cornmeal porridge)
How To:
Make grilled chicken pasta with Alfredo sauce
How To:
Make vegan tofu chicken strips
How To:
Make a silencer for a 22 long rifle out of paper towels
How To:
Make special and tasty homemade puffed rice in a wok
How To:
Turn coarse sooji (semolina) into fine sooji
1 Comment
As an Indian I like Indian recipes very much.Being a house wife the above vedioes will be very useful for me in my day to day life.
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