How To: Make vegan meatloaf with chickpeas and bread crumbs

Make vegan meatloaf with chickpeas and bread crumbs

How to Make vegan meatloaf with chickpeas and bread crumbs

Don't be the Grinch Who Starved Through Christmas just because you're a vegan and your meat-loving family won't budge to make any dish other than buttered green beans for you.

Discover your inner Martha Stewart and bake yourself a delicious entree this Thanksgiving by watching this video. You'll learn how to make a vegan meatloaf with chickpeas and bread crumbs.

Ingredients:
1/2 small white onion
1 celery stalk
2 small carrots
1 15-ounce can chickpeas
2 tablespoons + 1 teaspoon olive oil
3 garlic cloves
2 tablespoons soy sauce
1/2 teaspoon lemon zest
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon dried sage
1/2 cup panko breadcrumbs
1/2 cup vital wheat gluten
1/4 cup water
Ketchup for glaze

Be the First to Comment

Share Your Thoughts

  • Hot
  • Latest