Toasting nuts enhances their flavor and crunch. Use toasted nuts to decorate baked good or top of salads and entres. Watch this how to video to learn how to toast nuts to perfection.
- Hot
- Latest
-
How To:
Make homemade Rice Krispies cereal
-
How To:
Make perfect rice in a cast iron skillet
-
How To:
Make special and tasty homemade puffed rice in a wok
-
How To:
Remove the skin from walnuts with a towel
-
How To:
Cook rice with the rapid boil method like a chef
-
How To:
Turn coarse sooji (semolina) into fine sooji
-
How To:
Use peanut butter in unusual ways
-
How To:
Make a jaggery, peanut and ghee mix Punjabi side dish
-
How To:
Make a turtle pancake (with hump) for breakfast
-
How To:
Make Japanese sushi rice without a rice cooker
-
How To:
Measure rice proportions with your finger
-
How To:
Make Indian rava idli cakes with Cream of wheat
-
How To:
Cook Malawian nsima porridge (hot cornmeal porridge)
-
How To:
Make seafood paella
-
How To:
Make and eat polenta, the traditional way
-
How To:
Sprout mung beans for Indian style recipes
-
How To:
Make soy oat milk with a soymilk machine
-
How To:
Cook rice without salt
-
How To:
Get creative with grits
-
How To:
Make homemade flour tortillas
-
How To:
Make homemade Rice Krispies cereal
-
How To:
Make perfect rice in a cast iron skillet
-
How To:
Make special and tasty homemade puffed rice in a wok
-
How To:
Remove the skin from walnuts with a towel
-
How To:
Cook rice with the rapid boil method like a chef
-
How To:
Turn coarse sooji (semolina) into fine sooji
-
How To:
Use peanut butter in unusual ways
-
How To:
Make Japanese sushi rice without a rice cooker
-
How To:
Make a jaggery, peanut and ghee mix Punjabi side dish
-
How To:
Make a turtle pancake (with hump) for breakfast
-
How To:
Make and eat polenta, the traditional way
-
How To:
Cook Malawian nsima porridge (hot cornmeal porridge)
-
How To:
Measure rice proportions with your finger
-
How To:
Make seafood paella
-
How To:
Make Indian rava idli cakes with Cream of wheat
-
How To:
Sprout mung beans for Indian style recipes
-
How To:
Make soy oat milk with a soymilk machine
-
How To:
Cook rice without salt
-
How To:
Make homemade flour tortillas
-
How To:
Get creative with grits
Be the First to Comment
Share Your Thoughts